Pork Tenderloin Recipe

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This recipe for Pork Tenderloin is from The Braunschweig/Kneip Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: Mix: ⅓ C soy sauce ⅓ C honey 1 Tsp finely chopped fresh ginger root 1 clove garlic, minced Marinate: 2 whole port tenderloins overnight Bake 350º, basting frequently for approx. 1 hour or more

Directions:	Directions: Hot Mustard Sauce: Mix and let stand 2 hours: ¼ C dry mustard 1 Tsp vinegar ½ Tsp soy sauce water to make thick paste Option: add catsup to make red sauce Serve with sesame seeds

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Pork Tenderloin Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: