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"The belly rules the mind."--Spanish Proverb

Gluten free, slow cooker Orange Chicken Recipe

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This recipe for Gluten free, slow cooker Orange Chicken is from Gabbard-Casey Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pounds boneless, skinless chicken breasts
1 small onion, peeled and diced
½ cup orange juice
3 Tbs orange marmalade
1 Tbs brown sugar
1 Tbs apple cider vinegar
1 Tbs gluten free Worcestershire sauce
1 teas Dijon mustard
1 Tbs cornstarch mixed with 2 Tbs hot water
2Tbs grated orange zest
Directions:
Directions:
Grease a 4 qt slow cooker with non-stick cooking spray
Cut the chicken into bite-sized pieces. Add chicken and the onions to the slow cooker.
In a small bowl, mix together the orange juice, marmalade, brown sugar, vinegar, Worcestershire sauce, and mustard. Pour over the chicken.
Cover and cook on low for 5-6 hours, or until chicken is cooked through. About 10 min. before serving whisk in the cornstarch slurry. Uncover the slow cooker, turn the temp to high and continue to cook for 10 min. to thicken the sauce. Serve with orange zest sprinkled on top.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5-6 hours
Personal Notes:
Personal Notes:
....Whom having not seen you love. Though now you do not see Him, yet believing, you rejoice with joy inexpressible and full of glory. 1 PETER 1:8 NKJV

 

 

 

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