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Impossible Green Bean Pie Recipe

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This recipe for Impossible Green Bean Pie is from The Gibson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz green beans (cut lengthwise
1 (4 oz) can mushroom stems and pieces (drained)
½ cup onion
2 cloves garlic (crushed)
1 cup shredded cheddar cheese (approx 4 oz)
1½ cup milk
¾ cup Bisquick baking mix
3 eggs
1 tsp salt
¼ tsp pepper
Directions:
Directions:
Preheat oven to 400º
Lightly grease a 10” pie plate – heat beans in 1” salted water (½ tsp salt to 1 cup water) to boiling – cook uncovered for 5 min – reduce heat - cover and cook until tender (5 to 10 min) – drain – mix beans, mushrooms, onion, garlic, and cheese in pie plate – beat remaining ingredients (milk, Bisquick, eggs, salt and pepper) together until smooth – pour over bean mixture in pie plate – Bake until golden brown and knife inserted halfway between center and edge comes out clean (30 to 35 min) – let stand for 5 min before cutting
Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

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