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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Key Lime Pie Recipe

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This recipe for Key Lime Pie is from The Gibson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (9 inch) pie shell
3 large or 4 small eggs separated
1 (14 oz) can condensed mild
¼ cup sugar
¾ cup lime juice
Directions:
Directions:
Prick pie shell with fork – Bake at 400º for 5 minutes – remove from oven – In a large bowl beat egg yolks – add condensed milk and beat again – add lime juice and beat until smooth – pour into baked pie shell – beat egg whites gradually add sugar until stiff peaks form – top pie with meringue – bake a 375º for 5 to 7 min on rack in center of oven – chill until serving

 

 

 

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