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Spinach Roll Hors D'oevre Recipe

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This recipe for Spinach Roll Hors D'oevre is from The Gibson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups packaged stuffing mix
1 cup grated Parmesan cheese
6 eggs (beaten)
2 pkg frozen spinach cooked and drained
¾ cup butter (softened)
Salt and pepper to taste
Directions:
Directions:
Bake at 350
Mix all ingredients well – roll into 1 inch rolls – freeze – before serving place on cookie sheet still frozen – bake for 12 to 15 min
Number Of Servings:
Number Of Servings:
makes 60 - 70

 

 

 

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