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CHILI SAUCE MEAT LOAF Recipe

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This recipe for CHILI SAUCE MEAT LOAF is from The Adams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c. chili sauce plus 2 Tbsp.
2-3 heaping Tbsp. salsa
1 egg
1 Tbsp. Worcestershire sauce
3/4 c. finely chopped onion
3/4 c. quick-cooking oatmeal
2 garlic cloves, minced
1/3 tsp. powdered thyme or 1 tsp. dried thyme
1/2 tsp. salt
1/2 tsp. pepper
1 1/2-2 lbs. lean ground beef
Directions:
Directions:
In a large bowl, combine 1/3 cup chili sauce, salsa, egg, Worcestershire sauce, oats, onion, garlic, thyme, salt and pepper. Crumble beef over mixture and mix well. Shape into a 9 x 4 inch loaf. Bake, uncovered at 350º for 50 minutes. Brush with remaining chili sauce. Bake 5-10 minutes longer or until meat thermometer reads 160º. Let stand 10 minutes before slicing.

 

 

 

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