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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

POPCORN BALLS Recipe

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This recipe for POPCORN BALLS is from HOPP FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c corn syrup
½ c sugar
1 t cream of tarter
2 T butter
¼ t baking soda
4 quarts popped corn
Directions:
Directions:
Boil syrup, sugar, and cream of tarter until it forms a soft ball. Take off heat. Add butter and baking soda. Pour over popcorn and shape into balls. Makes about 12 to 15 balls.

Helen Hopp Wolf

 

 

 

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