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Swiss String Beans Casserole Recipe

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This recipe for Swiss String Beans Casserole is from The Gibson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (10 oz) pkgs frozen string beans, cooked
2 tbsp butter, melted
2 tbsp flour
1 cup sour cream
1 tsp salt
1 tsp pepper
1 tsp sugar
¾ cup grated onion
1 cup Ritz crackers, crushed
2 tbsp butter melted
Directions:
Directions:
Preheat oven to 350º
Mix all ingredients, except crackers and 2 tbsp butter – toss crackers with remaining butter – place bean mixture in a greased casserole dish – top with cracker mixture – bake for 40 min
Number Of Servings:
Number Of Servings:
8 - 10

 

 

 

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