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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Green Fried Burros Recipe

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This recipe for Green Fried Burros, by , is from Our Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Becky Rodgers

Category:
Category:

Ingredients:  
Ingredients:  
4-5 pound roast (sirloin tip)
4 cans whole green chilies, chopped
2 onions, large
2 7 ounce cans green chili salsa
Flour tortillas (large)
Salt, pepper
Garlic salt
2-3 cups Flour

Directions:
Directions:
Cut meat into serving pieces. Mix salt, pepper and garlic salt in flour. Dredge the meat pieces in the flour mixture. Brown in hot oil until done.

Add chopped onion to browned meat, then add chopped chili strips, green chili salsa and one can water or until desired consistency. Simmer until tender.

Soften flour tortillas and add meat mixture, roll and form burrito. You can fry the burrito if you like. Then cover with sour cream.


 

 

 

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