"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Easy Cobbler Recipe

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This recipe for Easy Cobbler, by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 c. self-rising flour
1 c. sugar
1 c. milk
2 c. fruit with juice

Directions:
Directions:
Preheat oven to 375. Put butter in pyrex dish to melt in oven while preheating. Mix flour, sugar, and milk together in mixing bowl and pour into pyrex dish over melted butter (do not stir). Add fruit. Bake for about 40 minutes or until brown.

 

 

 

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