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Brownies Recipe

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This recipe for Brownies, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grace Campbell

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
2 c. all-purpose flour
4 eggs
1 c. butter, melted
⅓ c. unsweetened cocoa powder
1 t. vanilla
1 c. chopped nuts

Frosting:
c. butter
1 5.33 oz. can evaporated milk
2 c. sugar
c. chocolate chips
1 t. vanilla

Directions:
Directions:
Combine all ingredients for brownies and beat well. Pour into greased 9" x 13" pan.

Bake at 325 for 30 minutes. Cool and then frost.

Frosting: Place butter, evaporated milk, and sugar into a heavy saucepan and bring to a boil. Cook over low heat 3 minutes, stirring constantly. Stir in chocolate chips and vanilla. Remove from heat. Beat until a spreading consistency.

 

 

 

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