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Pinwheels Recipe

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This recipe for Pinwheels is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (1 oz.) ranch dressing mix
2 pkg. (8 oz.) cream cheese, softened
2 green onions, minced
4 (12 inch) tortillas
1 jar (4 oz.) diced pimiento
1 can (4 oz.) diced green chiles
1 can ( 2.25 oz.) sliced black olives
1/2 c. shredded cheddar cheese
Directions:
Directions:
Mix first 3 ingredients. Spread on tortillas. Drain vegetables and blot dry on paper towels. Sprinkle equal amounts of vegetables and cheese on top of cream cheese. Roll tortillas tightly. Chill at least 2 hours. Cut rolls into 1-inch pieces. Discard ends. Serve with spirals facing up.
Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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