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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Special K Balls Recipe

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This recipe for Special K Balls is from OUR FAMILY TABLE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cup white Karo Syrup
1 1/4 cup Sugar
7 cups Special K Cereal
1 1/2 cups of peanut butter
1 teaspoon vanilla extract
Butter for hands
Directions:
Directions:
Heat sugar and white Karo syrup over medium heat until dissolved. Remove from heat, add peanut butter and stir until incorporated, then add vanilla. Pour mixture over cereal gradually and stir until cereal is evenly coated. Butter hands lightly and form into 1 inch balls while mixture is still warm and pliable. Place on wax paper until cool..
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
These crispy snacks are a holiday tradition in our family and so easy to make!

 

 

 

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