"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Chicken Noodle Soup (Quick & Easy) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Noodle Soup (Quick & Easy), by , is from Wendy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Wendy Messaline

Category:
Category:

Ingredients:  
Ingredients:  
1 tablespoon butter
1/2 cup chopped onion
1/2 cup chopped celery
4 (14.5 oz) cans chicken broth
1 (14.5 oz) can vegetable broth
1/2 lb chopped cooked chicken breast
1 1/2 cups egg noodles
1 cup sliced carrots
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
Dash of paprika
1 bay leaf
Salt & pepper to taste

Directions:
Directions:
In a large pot over medium heat, melt butter. Cook onion and celery in butter until just tender, 5 minutes. Pour in broths and stir in all other ingredients. Bring to a boil, then reduce heat and simmer 20 minutes before serving.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Can substitute 3/4 cup Uncle Benís rice instead of noodles. (Rinsed and uncooked)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!