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Green Bean Bake Recipe

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This recipe for Green Bean Bake is from Angelique's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can Campbell's 98% Fat Free Cream of Mushroom Soup (10 ¾ oz)
½ c Milk
1 tsp Soy Sauce
Dash Black Pepper
4 c Cooked or canned cut green beans (may used French style)
1⅓ c French's French Fried Onions

Directions:
Directions:
Preheat oven to 350ºF.

Mix soup, milk, soy sauce, pepper, green beans, and ⅔ cup onions in 1½ quart casserole dish.

Bake at 350ºF for 25 minutes, or until hot and bubbly on sides. Stir and sprinkle with remaining ⅔ cup onions. Bake additional 5 minutes.

Number Of Servings:
Number Of Servings:
6

 

 

 

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