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Oven Roasted Asparagus Recipe

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This recipe for Oven Roasted Asparagus, by , is from MOM'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Kim Dennison
Category:
Category:
Ingredients:  
Ingredients:  
1 pound asparagus, washed and bottom stems removed
3 tablespoons olive oil
1/3 cup shredded parmesan
1 teaspoon lemon pepper
1/4 teaspoon salt
Directions:
Directions:
Put olive oil, lemon pepper, and salt in large baggie. Add asparagus and coat with oil mixture. Place on baking pan. Sprinkle with parmesan cheese.

Bake at 400º for 20 - 25 minutes. Stirring occasionally.

 

 

 

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