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Mashed Potatoes Recipe

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This recipe for Mashed Potatoes, by , is from The Lambin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Seldon Curry

Category:
Category:

Ingredients:  
Ingredients:  
5 - lbs. of Russet potatoes (peeled and cut up)
1 - 8 oz. Cream Cheese
1 - cup of 1/2 and 1/2
1 - stick of butter
1 - tsp. onion salt
1 - tsp. seasoned salt
1 - tsp. salt
1/4 tsp. white peper

Directions:
Directions:
Boil potatoes and drain and let the steam out. Mash and beat them and add all the ingredients. Put into a 3 qt. casserole dish and brush with 1/4 stick melted butter. Sprinkle with paprika.

Cover and refrigerate overnight. Take out and get to room temperature and place in the oven and bake at 350 degrees for 30 minutes.

Number Of Servings:
Number Of Servings:
8

 

 

 

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