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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Raspberry Bars Recipe

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This recipe for Raspberry Bars is from Grandma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10oz Raspberry jam

Cut 1 c butter into
2 1/4 c flour
1 c sugar

1 egg
1 c chopped walnuts
Directions:
Directions:
Cut butter into flour and sugar

Mix all ingredients except jam, this will be crumbly
Reserve 1 c crumb mixture and press remainder in bottom of 9x9 greased pan

Spread jam on top and sprinkle reserve crumb mixture on top

Bake 350º for 30 - 40 in

Can double and put in 13x9 pan

 

 

 

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