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Dips - Toffee Caramel Apple Recipe

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This recipe for Dips - Toffee Caramel Apple, by , is from Mignella Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jackie Mignella

Category:
Category:

Ingredients:  
Ingredients:  
1 tub of Caramel Dip
1 (8 oz) cream cheese
1 bag toffee bits
Granny Smith Apples

Directions:
Directions:
1. Allow cream cheese to soften a bit, and then simply spread it out on the bottom of a shallow rimmed dish. I use a glass pie plate.

2. Pour out the caramel dip on top of the cream cheese and spread out. Do not mix in with the cream cheese, just spread out on top. TIP: you may need to zap the caramel dip with the top off in the microwave for a few seconds to soften up.

3. Finally, sprinkle the toffee bits all over the top of the caramel.

4. Slice up your apples into small wedges. Granny Smith apples are the best.

 

 

 

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