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Cookies - Pignoli Recipe

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This recipe for Cookies - Pignoli, by , is from Mignella Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Jackie Mignella
Category:
Category:
Ingredients:  
Ingredients:  
1 lb almond paste
¼ lb pignoli nuts
2 cups sugar
4 egg whites
Directions:
Directions:
1. Mix together sugar and almond paste - use fingers.

2. Beat egg whites until stiff.

3. Blend egg whites with almond mixture very gently - batter is lumpy.

4. Use 1 tsp for each cookie. Put on un-greased cookie sheet. Put pignoli nuts on top of cookies.

5. Bake at 350º for 10-15 minutes.

Makes approximately 64 cookies.

 

 

 

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