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Brownies - Cookie Dough Recipe

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This recipe for Brownies - Cookie Dough, by , is from Mignella Family Recipes, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Jackie Mignella



1 pkg Pillsbury Fudge Supreme Brownie Mix
⅓ cup vegetable oil
1 egg
3 Tbsp water

cup firmly packed brown sugar
cup sugar
cup butter, margarine softened
2 Tbsp milk
1 tsp vanilla
1 cup flour

cup semi-sweet chocolate chips
1 tsp oil or shortening

1. Heat oven 350. Prepare and bake brownies as directed on package using water, oil and eggs. Cool completely.

2. In large bowl, combine brown sugar, sugar and margarine, beat until light and fluffy. Add milk and vanilla; blend well. Lightly spoon flour into measuring cup. Add flour, mix well. Spread over cooled brownies.

3. In small microwave safe bowl, combine chocolate chips and oil. Microwave on MEDIUM for 1 to 2 minutes or until chocolate is just melted; stir until smooth. Carefully spoon topping over filling, spread to cover. Refrigerate 30 minutes. Cut into bars. Store loosely covered in refrigerator.

16 brownies.




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