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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chicken Stroganoff Recipe

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This recipe for Chicken Stroganoff is from Cooking With Betty, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 pound of slightly frozen chicken breast cut into ¼ inch pieces

1 can mushroom soup

16 oz sour cream

16 oz sliced mushrooms

1 package of onion soup mix
Directions:
Directions:

Place chicken in crock pot. Combine remaining ingredients. Mix well. Spoon over chicken. Cook on LOW for 5 hours.

Stir and serve over rice.

 

 

 

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