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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chocolate Brownie Pudding Recipe

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This recipe for Chocolate Brownie Pudding, by , is from Eating with the Chai's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Monica Chai

Category:
Category:

Ingredients:  
Ingredients:  
1 package Robin Hood Chocolate Cake Mix
3/4 cup lukewarm water
1 egg
1 tsp vanilla
1 cup brown sugar
1/2 cup chopped walnuts
1 cup boiling water

Directions:
Directions:
Prepare chocolate cake mix according to directions on package. Pour 2/3 cup batter into well greased baking casserole. Sprinkle nuts and brown sugar over the batter; pour boiling water carefully over the top; Bake in a moderate oven 350F about 30 minutes. Serve warm with whipped cream.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Recipe taken from Helen Lum-Kam notes

 

 

 

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