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Caramel 'Philly' Frosting Recipe

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This recipe for Caramel 'Philly' Frosting, by , is from Eating with the Chai's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Monica Chai

Category:
Category:

Ingredients:  
Ingredients:  
1-8oz package Philadelphia Cream Cheese
4 cups sifted confectioners sugar
1/4 cup caramel syrup

Directions:
Directions:
Blend the cream cheese and syrup. Add the sugar gradually, blending it in well.

To make caramel syrup heat 1 cup granulated sugar in a frying pan over low heat, stirring constantly. Heat until melted to a golden brown syrup. Add 1/2 cup hot water and stir until smooth.

Cool

Personal Notes:
Personal Notes:
Recipe copied from Helen Lum-Kam's notes.

 

 

 

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