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Melt In Your Mouth Chicken Recipe

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This recipe for Melt In Your Mouth Chicken, by , is from Cooking with Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
RouseRodeo
Category:
Category:
Ingredients:  
Ingredients:  
1 (2 lb.) fryer
2 c. chicken broth
1 can cream of chicken soup
1 stick margarine
1/2 tsp. black pepper
1 c. flour
1 c. buttermilk
Directions:
Directions:
Cook chicken. Cut into bite size pieces. Place in casserole dish. Mix broth and undiluted soup together in saucepan. Bring to a boil. Pour mixture over chicken. Sprinkle pepper over this. In a bowl, mix flour, margarine, and buttermilk. Spoon over chicken. Bake at 425 degrees for 25 minutes. Serves 8 to 10 people.

 

 

 

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