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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Davis Family Salsa Recipe

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This recipe for Davis Family Salsa is from Davis Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - cans of diced tomatoes w/basil, oregano and garlic
5 or 6 tomatoes
1 small-medium red onion
2-3 Jalepeno peppers, remove seeds and ribs for mild
1 bunch of cilantro
2 or 3 garlic cloves
1 green pepper
Juice of 5-6 limes
Garlic Salt to taste
Directions:
Directions:
Put all ingredients in a food processor and process to desired consistency. Best served with Lime Tostitos tortilla chips

 

 

 

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