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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Aunt Connie's Ribs Recipe

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This recipe for Aunt Connie's Ribs is from Angelique's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ c Brown Sugar, packed
2 T Dry Mustard
2 tsp Paprika
2 tsp Salt
1 tsp Black Pepper
Any BBQ sauce that you like

Full rack of beef or pork ribs. (Your preference.)
Directions:
Directions:
Combine above seasonings and rub on ribs, front and back.

Leave out at room temperature for 45 minutes.

Preheat oven to 350ºF.

Bake at 350ºF for 1 to 1½ hours, brushing the BBQ sauce on the top only during the last 15-20 minutes.

(If ribs are browning too much, cover with tin foil.)

 

 

 

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