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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Guacamole Recipe

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This recipe for Guacamole is from Friends & Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 avocados (peeled, seeded & coarsely mashed)
1/2 c onion (chopped finely)
1/2 c canned green chilies
3 T hot taco sauce
1 c tomatoes (chopped)
1 T +1 tsp lemon juice
2 tsp sugar
1 tsp garlic powder
Salt & pepper to taste
Directions:
Directions:
Combine all ingredients and blend thoroughly. Serve with chips. Yields 3 cups.

Note: You can also add 1 tsp fresh garlic instead of garlic salt. 2 T of chopped cilantro and 1 tsp of worcestershire sauce, a dash of seasoning salt or taco spice to taste.

 

 

 

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