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Strawberry Dessert Recipe

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This recipe for Strawberry Dessert, by , is from The Breckenridge, Walker, Alberts Family Cookbook Project, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Lyndell Bates


1 package strawberry jello
1 cup hot water
cup cold water/ or juice from frozen strawberries
2 packages frozen strawberries
1 angel food cake mix
2 cups cool whip

1. Dissolve jello in hot water add cold water or juice, refrigerate until thickened
2. Make angel food cake as directed and bake.
3. Add drained strawberries to jello mixture.
4. Add whipped cream
5. Tare angel food cake into pieces about the size of a walnut.
6. Alternate with jello mixture, end with jello mixture on top
7. Refrigerate for 24 hours to chill and set up.




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