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Sweet and Sour Dills Recipe

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This recipe for Sweet and Sour Dills, by , is from The Breckenridge, Walker, Alberts Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lillians

Category:
Category:

Ingredients:  
Ingredients:  
1 clove garlic
1 sliced onion
fill with sliced cucumberrs
1 teaspoon salt
1 teaspoon dill

Mix:
1 cup sugar
1 cup vinegar
2 cups water

Directions:
Directions:
1. Put garlic and onion in bottom of jar.

2. Pour mixture over cucumbers.

3.Put jars in canner fill to lid with cold water bring to boil and remove.

 

 

 

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