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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Basic Muffins Recipe

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This recipe for Basic Muffins, by , is from The Hope Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Beth Romagnoli Hascher

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sifted, enriched flour
2 Tbsp. sugar
2 tsp. baking powder
tsp. salt
1 egg, well-beaten
cup milk
⅓ cup vegetable oil

Directions:
Directions:
Heat oven to 400F.

Sift dry ingredients into mixing bowl and make a well in the center. In a separate bowl, combine egg, milk, and oil. Pour wet mixture into well all at once. Stir quickly only until dry ingredients are moistened. Fill greased muffins pans or paper muffin cups ⅔ full with mixture. Bake muffins for 25 minutes.

Number Of Servings:
Number Of Servings:
12 muffins
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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