"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Jello Worms Recipe

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This recipe for Jello Worms, by , is from The Engelhaupt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Evon Engelhaupt

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs (3 oz) rasp jello
1 pkg (3 oz) unflavored gelatin
cup whipping cream
3 cups boiling water
15 drops green food coloring

Directions:
Directions:
Combine jello and water. Let cool till lukewarm, add whipping cream and food coloring.

Fill a container with straws, band together tightly, fill extended straws. Let cool till firm.

You can roll the straws with a rolling pin to loosen or hold over warm water and they'll slide out

 

 

 

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