Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Freezer Coleslaw Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Freezer Coleslaw is from The Breckenridge, Walker, Alberts Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 head of cabbage chopped with
1 teaspoon salt

Dice:

3 stalks celery
1 carrot
green pepper
1 onion

Sauce:

cup water
2 cups sugar
1 cup white vinegar
1 teaspoon mustard seed
1 teaspoon celery seed

Directions:
Directions:
1. Let cabbage and salt set for 1 hour and then drain

2. Boil celery, carrot, green pepper, onion for 1 minute and let cool

3. Mix together sauce mixture pour over all other ingredient store in freezer container.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!