Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Hot Buttered Rum Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Buttered Rum is from Berta's Breads and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb softened butter
2 lbs brown sugar
2 eggs
1 tsp each: nutmeg, cinnamon, allspice
Directions:
Directions:
Beat all with mixer on medium speed until sugar is no longer grainy feeling.
Place 1 Tbsp on cookie sheet, repeat until cookie sheet is full, freeze. To use, put one tablespoon of the butter and 1shot of rum in a cup. Pour hot water over and stir. Enjoy.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

18W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!