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Buffalo Chicken Garbage Bread Recipe

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This recipe for Buffalo Chicken Garbage Bread is from Mignella Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 boneless chicken breasts
1 tsp olive oil
1 pizza dough ( i used store bought and let it sit out for about 20 minutes)
8 oz shredded mozzarella cheese
3 oz shredded cheddar cheese
½ cup of Franks Wing sauce
⅓ cup of ranch or blue cheese dressing

Directions:
Directions:
1. Cut chicken into cubes. Season with salt and pepper. Heat teaspoon of olive oil in skillet and add chicken when hot. Cook chicken completely and then add ¼ cup of wing sauce. Stir to coat chicken and let simmer for a minute or two. Take chicken off heat and let cool.

2. Heat oven 425º. Bake on middle rack.

3. On a well floured surface, spread pizza dough into a long rectangle shape.

4. Add ranch dressing or blue cheese dressing (depending on your preference) and remaining ¼ cup of wing sauce. Spread across the dough. Add chicken and then top with mozzarella and cheddar cheese. You can also add a bit more of the wing sauce on top of the cheese if you want it to be a little bit spicier.

5. Roll the dough like a pinwheel until your reach the end. Make sure to tuck the ends of the dough in so the middle doesn't ooze out when baking.

6. Spray baking sheet with light coat of non-stick cooking spray. Place garbage bread on the sheet and bake on middle rack for 20 to 25 minutes.

7. Let sit for five minutes and cut into and enjoy!

 

 

 

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