Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Turkey and Cranberries Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Turkey and Cranberries is from The Breckenridge, Walker, Alberts Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups chopped Turkey
1¼ Cup (5 ounces) shredded swiss cheese
½ cup chopped celery
½ cup sweetened dried cranberries
3 Tablespoons snipped fresh parsley
½ cup mayonaise
2 Tablespoons honey
2 Tablespoons mustard
½ teaspoon coursely ground pepper
1 egg white lightly beaten
Directions:
Directions:
1. Preheat oven to 350º

2. In Medium bowl combine turkey,cheese celery, cranberries, parsley, mayomaise, mustard, honey, and black pepper; Mix well

3. Put into baking dish and spread evenly. Brush with egg white sprinkle remaining cheese.

4. Bake for 25 to 30 minutes or until lightly golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

26W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!