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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Lasagna Recipe

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This recipe for Lasagna is from Mignella Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Ricotta Cheese
4 cups mozzarella cheese
¼ cup parmesan cheese
1/4 dried onions - can be omitted if don't like onion
1½ tsp Italian seasoning
2 eggs
12 cooked noodles
Prego sauce - large one
Directions:
Directions:
1. Cook noodles. Mix cheese, onion, seasonings and eggs.

2. Layer sauce, noodles, half of cheese, sauce, noodles, other half of cheese, noodle, sauce and sprinkle with a little extra parmesan cheese.

3. Cook covered 350º for 30 minutes, uncover for additional 30 minutes then let stand covered 15 minutes.

 

 

 

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