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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cajun Style Baked Sweet Potato Recipe

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This recipe for Cajun Style Baked Sweet Potato, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amber Henninger

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 tsp. paprika
1 tsp. brown sugar
1/4 tsp. black pepper
1/4 tsp. onion powder
1/4 tsp. dried thyme
1/4 tsp. dried rosemary
1/4 tsp. garlic powder
1/8 tsp. cayenne pepper
2 large sweet potatoes
1 1/2 tsp. olive oilt

Directions:
Directions:
Preheat oven to 375 degrees.
In a small bowl, stir together paprika, brown sugar, black pepper, onion powder, thyme, rosemary, garlic powder and cayenne pepper.
Slice the sweeet potatoes in half lengthwise. Briush each half with olive oil. Rub the seasoing mix over the cut surface of each half. Place the sweet potatoes on a baking sheet or in a shallow pan.
Bake in preheated oven until tender, or about 1 hour

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
A good vegetable with barbecue or pork cooked with a sauce; this is distinctive in flavor so it needs to be matched with the meat course. I served it first with maple baked pork chops.

 

 

 

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