"The belly rules the mind."--Spanish Proverb

My Favorite Taco Casserole Recipe

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This recipe for My Favorite Taco Casserole, by , is from Rees Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jennifer Day

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 (15-oz.) can chili beans
1 (8-oz.) can tomato sauce
2 T. taco sauce
2-4 T. chili powder
1/2 tsp. garlic salt
2 c. broken tortilla chips
1 c. sour cream
1 c. shredded cheese
1/2 c. sliced green onions
1 tomato, chopped


Directions:
Directions:
Preheat oven to 350 F. Cook ground beef; drain. Stir in beans, tomato sauce, taco sauce, chili powder and garlic salt. Heat to boil; remove from heat. Place broken chips in bottom of a greased casserole dish. Top with beef mixture. Spread with sour cream. Sprinkle with cheese, onions and tomato. Bake, uncovered, until bubbly, 20-30 minutes.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
I think I copied this from Mom's recipes, but I'm not really sure. I have other taco casserole recipes, but I just really like this one. I think baking the sour cream on the casserole makes it more interesting.

 

 

 

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