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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Blonde Brownies Recipe

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This recipe for Blonde Brownies is from Nana's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. flour
½ tsp. baking powder
⅛ tsp. baking soda
½ tsp. salt
⅓ C. melted butter or margarine
1 C. packed brown sugar
1 egg lightly beaten
1½ tsp. vanilla
½ C. chopped nuts
6 oz. chocolate bits.
Directions:
Directions:
Sift dry ingredients together. Add nuts and set aside.

Stir brown sugar into melted butter and mix well. Cool slightly.

Mix beaten egg and vanilla into brown sugar mixture. Add flour mixture a little at a time, mixing just until combined.

Pour into greased 8"x8" or 9"x9" pan. Bake at 350º for 20-25 minutes until toothpick inserted in center comes out clean.

 

 

 

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