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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Vanilla Ice Box Cookies Recipe

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This recipe for Vanilla Ice Box Cookies, by , is from Barbara Stofferahn's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kristin Wiener

Category:
Category:

Ingredients:  
Ingredients:  
1 c. shortening or margarine
2 c. brown sugar
2 eggs
1 tsp. baking soda
3 c. flour
tsp. salt
1 tsp. vanilla extract
tsp. walnut extract
1 c. chopped walnuts

Directions:
Directions:
Cream together shortening or margarine and brown sugar. Add eggs and vanilla and walnut extracts. Add in flour and baking soda. Add nuts. Shape into long, narrow rolls, put in plastic wrap and chill overnight. Preheat oven to 375. Slice rolls to make small rounds, place on cookie sheets, bake until very lightly browned.

 

 

 

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