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COCA-COLA COOKIES WITH COCA-COLA FROSTING Recipe

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This recipe for COCA-COLA COOKIES WITH COCA-COLA FROSTING is from EDGAR'S EDIBLES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
COOKIE

2 1/2 Cups All-Purpose Flour
1/2 Tsp. Salt
1/2 Tsp. Baking Soda
1/2 Tsp Baking Powder
1/2 Cup Butter (room temperature)
3/4 Cup Granulated Sugar
1/2 Cup Brown sugar (packed)
1/2 Cup Coca-Cola (at room temperature)
1 Egg
2 Tsp. Vanilla Extract

FROSTING

8 Tbsp. Butter
1/4 Cup Coca-Cola (at room temperature)
4 Cups Powdered Sugar
Directions:
Directions:
1. Preheat oven to 350º

2. In a large bowl, combine the flour, salt, baking soda and baking powder.

3. Cream together the butter, brown sugar and granulated sugar, until light and fluffy, about two minutes.

4. Beat in the vanilla extract, then the egg, then the Coca-Cola, until just combined.

5. Slowly beat in the flour mixture, about a half a cup at a time, until just combined.

6. Using a 1 1/2 Tbsp. cookie scoop, scoop cookie dough onto a parchment paper or silicon mat lined baking sheet. The cookies should be about two inches apart to allow for some spreading.

7. Bak for 11-13 minutes. Remove from the oven, allow to sit on the pan for two minutes, then remove to a cooling rack to cool completely.

8. To make frosting, beat the butter until it begins to turn creamy, then add the first cup of sugar. Once combined, add the Coca-Cola. Then add in the remaining cups of sugar one at a time. Frost cookies and top with sprinkles.

 

 

 

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