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Cookie - Sugar Cookies Recipe

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This recipe for Cookie - Sugar Cookies, by , is from The Gilbert Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Laura Watkins
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cups powdered sugar
1 cup butter, softened
1 teaspoon vanilla extract
1 teaspoon almond extract
1 large egg
2 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
Directions:
Directions:
Mix powdered sugar, butter, vanilla, almond extract, and egg. Stir in remaining ingredients. Cover and refrigerate at least 3 hours.
Heat oven to 375º. Divide dough into halves. Roll each half 3/16" thick on a lightly floured cloth covered board. Cut into desired shapes. Place on a lightly greased cookie sheet. Bake until edges are light brown, 7-8 minutes. Cool and frost.
Number Of Servings:
Number Of Servings:
50

 

 

 

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