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Swiss Steak Recipe

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This recipe for Swiss Steak, by , is from The Garrison Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jermon Garrison

Category:
Category:

Ingredients:  
Ingredients:  
1 large tenderized round steak cut into portion
salt and pepper
1 cup flour
1 large sliced onion
1 large can tomatoes cut up
green pepper optional

Directions:
Directions:
Mix flour, salt and pepper and cover steak. Fry in oil until browned. Add onions and cook 2 minutes. Add tomatoes and simmer one hour. Salt to taste.

 

 

 

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