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Bonnie Jackson's Sugar Cookies Recipe

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This recipe for Bonnie Jackson's Sugar Cookies, by , is from The Maher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kim Maher

Category:
Category:
 

Cookies


Ingredients:  
Ingredients:  
1 cup softened butter or margarine
1 cup sugar
2 eggs
1 tsp vanilla
2 cups flour
1 tsp baking powder
tsp baking soda
Dash of salt

Directions:
Directions:
1. Cream butter/margarine with sugar
2. Add in eggs (1 at a time)
3. Add Vanilla and mix until smooth
4. Add flour, baking powder, soda & salt
5. Mix all ingredients together (will be quite thick)
6. Refrigerate for at least 1 hour
7. Roll on floured surface with floured rolling pin
8. Bake @ 350 for approximately 8 minutes. Edges should be golden brown

Cool well before icing

 

Icing


Ingredients:  
Ingredients:  
2 egg whites
4 cups icing sugar
cup softened butter
1 tsp vanilla

Directions:
Directions:
1. Beat egg whites
2. Add in 2 cups icing sugar and beat
3. Add in butter and beat
4. Add in 2 cups icing sugar and beat
5. Add in vanilla and beat well

Add food coloring (divide if multiple colors desired). Add milk to adjust the thickness of the icing if desired

Number Of Servings:
Number Of Servings:
50 cookies depending on thickness
Personal Notes:
Personal Notes:
These are Grandma Svendahl's Recipes

 

 

 

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