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Butter Scotch Pie Recipe

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This recipe for Butter Scotch Pie is from Loretta's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup light brown sugar
2 tsp flour
1 1/2 cup milk
1 tsp butter
2 egg yolks
1 tsp vanilla
Directions:
Directions:
Mix brown sugar & flour. Add milk. Beat egg yolk and add to mixture. Cook until thick. Add vanilla. Pour mixture into baked piecrust. Make meringue and layer on top of cooked pie. Put in oven to brown.

 

 

 

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