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Egg Salad Recipe

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This recipe for Egg Salad, by , is from Loretta's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amanda Murnane

Category:
Category:

Ingredients:  
Ingredients:  
12 eggs
1/2 cup Miracle whip
1/2 tsp salt

Directions:
Directions:
Place eggs in pan and cover with water. Bring to a boil, cover and let set for 15 min. Rinse eggs with
cold water, cut up and mix with miracle whip. Can add more to your liking. Salt to taste. Serve on bread.

 

 

 

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