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Barbara's Pie Crust Recipe

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This recipe for Barbara's Pie Crust is from Barbara Stofferahn's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
½ tsp. baking powder
1 tsp. salt
1½ shortening, or slightly less
1 egg
1 tbsp. sugar
5 tbsp. water
1 tbsp. vinegar
Directions:
Directions:
Mix baking powder, flour, and salt. Cut shortening into flour mixture. Separately, beat together egg, sugar, water, and vinegar. Combine wet and dry ingredients until barely mixed. Roll out until ⅜", cut into circles and place in pie pans. Makes three regular pie crusts. Dough can be frozen and used later. Bake, if desired, at 425º until lightly brown.

 

 

 

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