"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

New Year's Day Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for New Year's Day Chili, by , is from Harbarger-Kirkpatrick-Ramirez-Slater Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Beverly Kirkpatrick

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. hamburger
medium onion, chopped
1 can kdney beans
1 can petite diced tomatoes
2 small cans tomato sauce
uncooked macaroni noodles
1 tsp. salt
chili powder (few shakes)

Toppings:
Velveeta cheese or grated cheddar cheese
crackers

Directions:
Directions:
Brown the hamburger and onion together. In a large pot, combine all ingredients, using a few large handfuls of macaroni. Rinse each can and add cans of water to pot. Cook 2-3 hours on low stovetop, stirring occasionally. Serve with sliced Velveeta or grated cheddar cheese, and crackers.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Beverly makes this chili every year on New Year's Day - it's tradition!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!