Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chicken Tortilla Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Tortilla Soup is from The Belva Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbs. Olive Oil
1 Medium Onion, diced
4 oz. diced green chilies
1 taco seasoning, packet
4 cans chicken broth (14 oz.)
1 can black beans (15 oz.)
3 cans navy beans (15 oz.)
1 can whole kernel corn (15 oz.)
3 cups chicken, cooked (seasoned with Garlic Herbs)
1 cup heavy cream
Directions:
Directions:
Heat olive oil in a large pot,
add the onions, and cook until translucent,
Add the green chillies,
Add the taco seasoning packet,
Add all the canned items,
Add the chicken.

Bring to boil, then allow to simmer for several minutes until heated through.

Lastly, add the cream and heat for 5-10 minutes.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Closest recipe to the Chik-fil-A Chicken Tortilla Soup.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

40W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!